News & Events

Blog + Finger Lakes Wine Tours & Festivals

New Items Added to the Menu

Ray has done it again ... added more tasty items to our menu. These items include: Fried Pickles, Spicy Cowboy, and Chicken & Bacon Ultra Thin Crust Pizza. Be sure to try these new items when visiting and let us know what you...

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Patrons Love the Chicken Parmigiana

Smok'n Good Chicken Parmigiana Overview: Our Chicken Parm is made from a freshly cut and breaded chicken breast, fried to golden brown, topped with homemade sauce and mozzarella cheese, then baked to perfection. Chicken Parmigiana was a favorite of our Italian Nights,...

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Popular Brisket with Carolina Sauce

Smok'n Good Brisket with Carolina Sauce Overview: Because of the many customer requests, Beef Brisket was added to the menu last year! Smok'n Bones' beef brisket is seasoned and slow-smoked. Freshly sliced to order and cooked and topped in Carolina Sauce. About that...

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Hours

Wednesday – Sunday

4:30 pm – 9:00 pm

Reservations

Call to Book Your Table!

(607) 546-7999

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